This weekend Valerie and I decided to bake "find-anything-in-the-pantry-that-tastes-good-in-a-cookie" cookies, which resulted in white chocolate chip-raisin-cranberry-heath bar-oatmeal cookies. I'm not such a fan of baking without a recipe but these turned out pretty good! We doubled that batch so by 9 p.m. we still hadn't eaten dinner and had about 75 cookies laying around in tupperware. I took a bunch home, which will inevitably be the answer to my sweet-tooth cravings for the next month.
